1 onion, sliced, separated into rings
1 red pepper, cut into strips
1 lb. (450 g) extra lean ground beef
1/2 cup KRAFT Original BarBQ Sauce
8 whole wheat tortillas (6 inch)
1 tomato, chopped
1/4 cup KRAFT Tex Mex Shredded Cheese
COOK and stir onions and peppers in nonstick skillet sprayed with cooking spray on medium-high heat 3 min. Add meat; cook 10 min. or until done, stirring occasionally. Stir in sauce; cook 2 min. or until heated through, stirring occasionally.
SPOON onto tortillas; fold in half.
TOP with tomatoes and cheese.
Serving Suggestion
Serve this tasty meal with bowls of 1/2 cup each salsa, sour cream and chopped cilantro. Then everyone can top their taco the way they like it.
Note: I made this recipe almost exactly though my tortillas were probably different, as well as my BBQ sauce. This recipe was very good, tasty and hit the spot one night when I really didn't know what I was going to make for dinner.
